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Fresh mushrooms grown with care.

Lion’s Mane, Reishi, Oyster, and Shiitake — harvested weekly and brought to your local Farmers Market.

Browse varieties Find us this weekend
Naturally grown
No chemicals or sprays.
Hand-harvested
Picked at peak flavor.

Our Philosophy

At The Little Spore, we cultivate gourmet and medicinal mushrooms with care and precision. Each crop is grown sustainably from our own cultures, ensuring rich flavor, freshness, and consistent quality in every harvest.

Our Mushrooms

Lion’s Mane

Chef fave

Meaty texture — great for sautéing or teas; traditionally used for focus.

Reishi

Tea ready

Often brewed in tea; historically appreciated for calm evenings.

Oyster

Versatile

Delicate flavor — a chef’s favorite for quick sautés.

Shiitake

Umami-rich

Earthy depth; perfect for broths, stir-fries, and grilling.

Where to Find Us

Check our calendar to see which farmers markets we’ll be at each week. Tap a date for exact times and locations.

Having trouble viewing? Open the calendar in a new tab.

Get in Touch

Have a question about our products? Email us at TheLittleSpore@Gmail.com